Recipe: Delicious Prol Tape (Fermented Cassava Cake)

Delicious, fresh and tasty.

Prol Tape (Fermented Cassava Cake). Here is how you achieve that. Assalamu'alaikum, Hi semua, divideo kali ini saya akan membuat Prol Tape. Prol Tape is one of the local traditional food products (cake) from Jember, made from fermented cassava.

Prol Tape (Fermented Cassava Cake) Prol Tapai (Fermented Cassava Cake) Gluten Free-Casein Free. Fermented beef sausages sell like hot cakes online. Now that you have fermented cassava , you can chill it in the fridge , it tastes a lot better when it's been chilled. You can Have Prol Tape (Fermented Cassava Cake) using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Prol Tape (Fermented Cassava Cake)

  1. What You needis 450 gr of fermented cassava.
  2. Lets Go Prepare 110 gr of sugar.
  3. What You needis 1/2 tsp of salt.
  4. Lets Go Prepare 4 of eggs + 1 egg yolk.
  5. It's 105 gr of all purpose flour.
  6. It's 150 ml of milk.
  7. Lets Go Prepare 75 gr of melted butter or oil.
  8. It's of Olesan.
  9. Lets Go Prepare 1 of egg yolk.
  10. It's of Grated cheese, optional.
  11. It's of Raisin, optional.

It is okay to consume them just like that too And if you've made plenty , you can always use them to make a cake from it too. Yes , it will become cake tape , or fermented cassava cake. Vind stockafbeeldingen in HD voor Prol Tape Tapai Traditional Fermented Preparation en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Prol tape or tapai or a traditional fermented preparation of sweet potatoes, and is found throughout much of Southeast.

Prol Tape (Fermented Cassava Cake) instructions

  1. Preheat oven to 180C. Mash fermented cassava until smooth, take out any hard cassava..
  2. Add in sugar and salt, mix well..
  3. Fold in flour, mix well after each addition. Add in milk and melted butter or oil..
  4. Add in raisin if using. Pour over pan, and bake for 20 minutes. Take out pan from oven, brush surface with egg yolk and sprinkle the grated cheese. Bake for 30 minutes..

Cassava is a root vegetable that people eat worldwide. Raw cassava can be toxic when people ingest it. Learn about the benefits, toxicity, and uses of cassava here, as well as how to prepare it safely. Tape usually refers to the process of fermenting starchy food such as rice and other starchy roots like cassava (singkong) for example. The Chinese make rice wine using the same type of yeast we use to make this tape singkong.