Recipe: Perfect Carrot Cake

Carrot Cake.

You can Cook Carrot Cake using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Carrot Cake

1. It's of Batter.
2. Lets Go Prepare 3 cups of grated carrots.
3. It's 2 cups of sugar.
4. What You needis 1 1/2 cups of Mazola oil.
5. Lets Go Prepare 4 of eggs (unbeaten).
6. It's 3 tsp of cinnamon.
7. What You needis 3 cups of sifted flour.
8. It's 3 tsp of baking powder.
9. What You needis 2 tsp of baking soda.
10. Lets Go Prepare 1/4 tsp of salt.
11. It's 1 cup of walnuts chopped.
12. It's of Frosting.
13. Lets Go Prepare 1 Tbs of butter.
14. What You needis 1 of large package Philadelphia cream cheese.
15. What You needis 1 cup of powdered sugar.
16. Lets Go Prepare 1 cup of chopped walnuts for garnish.
17. What You needis 1 tsp of vanilla.

Carrot Cake step by step

1. Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel..
2. In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients..
3. Bake for 50 minutes - 1 hour at 350 degrees..
4. Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top..