Recipe: Yummy Bread lasagne

Bread lasagne. Browse Our Official Site For Easy Lasagna Recipes. In a skillet, cook beef, onion, celery and garlic over medium heat until beef is no longer pink; drain and set aside. A good alternative to the 'not so easily' available lasagna sheets.

In a food processor, blitz the onions, carrots, celery and garlic with some salt and pepper. Alternatively, finely dice all of the veg by hand. Set a heavy pan over a. You can Cook Bread lasagne using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients of Bread lasagne

1. Lets Go Prepare of Bread slices without edges.
2. It's of Bell peppers red, green and yellow.
3. Lets Go Prepare of Broccoli medium size.
4. It's of Corns.
5. What You needis of Beans.
6. What You needis of Mozzarella cheese.
7. What You needis of Mayonnaise.
8. What You needis of Tomato puree.
9. What You needis of Butter.
10. It's of Milk.
11. What You needis of Cream.
12. It's of Tomato ketchup.
13. It's of Oregano.
14. What You needis of Salt.
15. Lets Go Prepare of Oil.
16. Lets Go Prepare of Garlic.
17. It's of Chilli flakes.

Garlic Bread Lasagna Via Twisted , Super Delicious Treat !!! Stir marinara and sausage crumbles together, then place them on top of the bread. Spread cottage cheese over the meat sauce. Lay sourdough bread slices across the top of the cheese layer.

Bread lasagne instructions

1. First of all we need to saute the vegetables...for this chop all the capsicums in cube shape, broccoli in small florets. Beans into small pieces..
2. Take a wok add 1 tsp oil add veges and saute it...mix some salt and oregano into it...toss it well and keep aside..
3. For white sauce...heat the pan and add butter now add mayonese, cream and milk and mix it well....boil it for few seconds..
4. Now add some oregano and salt. Keep it aside..
5. For red sauce......take a pan heat it,add oil 2 tsp and add little garlic and give it a toss....then add tomato ketchup and tomato puree...add some salt and oregano...keep it aside..
6. While doing platting...Preheat oven at 180 ° for 10 minutes..
7. For platting take an oven proof dish....first of all set a layer of bread...then spread sauted vegetables then white sauce then some grated mozzarella cheese again a layer of bread then vegetables then red sauce and a layer of mozzarella cheese....sprinkle some herbs and chilli flakes..
8. Now in a pre-heated oven bake it for 20 minutes at 180 °....
9. Bread lasagne is ready to eat..

Bread works like a sponge that soaks up all that flavorful pasta sauce. Some of the best types of bread to serve with lasagna include a nice chewy ciabatta, focaccia, asiago, and of course - garlic bread! For a truly authentic feel, serve your bread with a small bowls of olive oil for dipping. Saute onion and garlic in olive oil in a large skillet for a few minutes then add ground beef, oregano, basil salt and pepper and cook until beef is browned, breaking up any clumped meat. Now repeat the layering: Arrange another layer of bread slices and trimmed pieces.