10 Ways to Cook Appetizing Lasagne in a Cup

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Lasagne in a Cup. Click to SUBSCRIBE to my channel for new videos every week! Check down BELOW for the full recipe! Check out even more of my creations HERE.

Lasagne in a Cup Paid Partnership. · Our new favourite lasagne, perfect for a lazy midweek meal. Lasagna noodles need structure—they have a lot of ingredients layered between them!—so they can't be too mushy. Make sure to cook them until they're very al dente; they're ready typically two minutes before the amount of time on the box. You can Cook Lasagne in a Cup using 9 ingredients and 14 steps. Here is how you cook it.

Ingredients of Lasagne in a Cup

  1. It's of Cooked meat or Sausages. I used cooked mince lamb..
  2. It's of Lasagne Sheets.
  3. What You needis of Milk (For White Sauce).
  4. It's of All Purpose Flour (For White Sauce ).
  5. Lets Go Prepare of Salt and ground Black pepper (For White Sauce).
  6. Lets Go Prepare of Mushrooms (diced).
  7. It's of Green Bell Peppers.
  8. It's of Shredded Cheese.
  9. Lets Go Prepare of Pizza Sauce ( I use pizza sauce instead of pasta sauce).

These Mini Vegetable Lasagna Cups cook super-fast because they're a smaller serving size, and you don't need to do anything ahead of time if you Comfort food in a cup! I mean who doesn't love lasagna?! I think it's one of those foods I'm always in the mood for. These Italian lasagna cups are definitely my kind of party food.

Lasagne in a Cup instructions

  1. Add all purpose Flour to the milk. Mix it Well and leav it on slow flame. Keep stirring..
  2. Add dash of salt and black ground pepper to it after it thickens. Our white sauce is ready..
  3. Boil lasagne Sheets. (Add 2 tablespoon of Oil to it so it won't stick during boiling ).
  4. Shredd Mozarella cheese..
  5. Dice mushrooms and bell peppers..
  6. Now Take Pyrex cups and place white sauce as a Base..
  7. Cut each Lasagne sheet in 4 small sheets since we r gonna place them in small bowls..
  8. Cover white sauce with lasagne sheet. Add meat and a layer of pizza sauce on it..
  9. Cover with lasagne sheet..
  10. Add mushrooms and bell peppers. A little bit of white sauce and layer again with Lasagne sheet..
  11. Repeat meat and pizza sauce layer. Cover again..
  12. Sprinkle shredded Cheese on top..
  13. Bake it in oven or microwave it..
  14. Lasagne Cup is Ready to eat :) :) !!!!!.

In this Slimming World Lasagne recipe we are putting the lasagne into cups. It is a big trend at the moment, but NOT like how I do it. These lasagne cups are also a great use of leftover lasagne. These Mini Lasagne Cups are perfect FREEZER FOOD - make individual serves and pop one in the microwave for lunch or frozen into a lunch box. Lasagna Cups are a great example of this; conventional lasagna in a convenient child sized serve.