Wheat Roti lasagne. Get Inspired On Our Official Site. Roti lasagna, made from scratch, with atta/ wheat flour rotis, used as base instead of lasagna sheets. Turns out soft and delicious with goodness of vegetables, spinach and cheese.
Lastly add cheese and mix well until cheese is completely melted.
Remove it in a bowl and add small pieces of butter and keep aside; For filing ; Heat oil in a pan add chopped garlic and sauté well.
How to make Whole Wheat Vegetable Lasagna Recipe at home with step by step photos.
You can Cook Wheat Roti lasagne using 18 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Wheat Roti lasagne
- It's 25 gram of Grated Carrot.
- What You needis 25 gram of Grated Onion.
- What You needis 25 gram of Capsicum pieces.
- What You needis 25 grams of Peas.
- It's 25 gram of Tomato finely chopped.
- What You needis 25 gram of Cabbage finely chopped.
- It's 25 gram of French beans finely chopped.
- Lets Go Prepare To taste of Salt.
- It's 4 tbsp of Tomato ketchup.
- It's 4 tsp of Butter.
- It's 6 of Leftover wheat roti.
- Lets Go Prepare 1 tbsp of Chilli garlic and ginger paste.
- What You needis 1 tbsp of Red chilli flakes.
- Lets Go Prepare 1 tbsp of All purpose seasoning.
- It's 1 tbsp of Garlic bread seasoning.
- It's 50 gram of Grated Paneer.
- Lets Go Prepare 2 tbsp of Oil.
- It's 3-4 of Cheese cubes.
Whole Wheat Vegetable Lasagna Recipe is made from roti, roasted veggies, different sauces and lots of cheese. Veg Lasagna is enjoyable whether it's hot or cold. This Italian Lasagna recipe is with Indian twist and turn. This desi lasagna recipe is high on taste, presentation and innovation.
Wheat Roti lasagne step by step
- Heat oil in a pan. Add onion,capsicum and peas to it. Saute till it's halfway cooked. Then add all above mentioned veggies to it. Cooked halfway all the veggies on medium flame. Then add chilli garlic and ginger paste,red chilli flakes,all purpose seasoning,garlic bread seasoning,salt and sauce to it. Mix it well. Now add grated paneer to it and again saute for a minute..
- Now keep this stuffing for rest for 30 minutes. Then after take 3 rotis and grease it with butter..
- Take 1 roti and add stuffing and grated cheese to it. Repeat this process 2 times. Finally put this roti lasagne on pre heated OTG for 20 minutes on 180 ° Celsius Take roti lasagne out of otg and serve it in a plate with tomato sauce. Sprinkle oregano,chilli flakes on it (optional)and enjoy this scrumptious dish..
Good old Indian food, but with a videsi twist. Combine the flour, salt and oil in a large, wide mixing bowl. Use your fingertips to form a crumbly mixture. What Is the Difference Between Roti and Chapati? Chapati is another name for the flatbread roti popular in India and the surrounding region, East Africa, and the Caribbean.