Recipe: Appetizing Green bean and potato casserole with pepperoni and cheese

Green bean and potato casserole with pepperoni and cheese. If your family likes green beans, cheese, and potatoes, they will love this! We used frozen beans and fresh potatoes. We only used one can of soup and whatever cheese we had in the refridgerator.

The Kitchen Thanksgiving Live: Green Bean Casserole. Pour the green bean mixture over the mashed potatoes and top with the fried onions. Drain the potatoes and yams and place in a stand mixer fitter with a whisk attachment. You can Cook Green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Green bean and potato casserole with pepperoni and cheese

1. It's 4 of Potatoes - peeled, cooked and chopped into bit size pieces.
2. It's 2 cup of Green beans, ends removed and cut into 1 inch pieces.
3. It's 1 of green pepper, chopped.
4. It's 1 of onion, chopped.
5. It's 1 can of corn, drained.
6. It's 1 can of cream of mushroom soup (any cream soup with work).
7. What You needis 1 tbsp of dried parsley.
8. It's 1 tsp of garlic powder, dried basil, dried dill.
9. What You needis 30 of slices of pizza pepperoni (or any meat you wish).
10. It's 1 cup of shredded cheddar cheese (any cheese and any amount you wish will also work).
11. What You needis 1 of salt and pepper to taste.

Add the goat cheese, butter and garlic and mix on low just until smooth. Add green beans next, and repeat cheese & onion layers. Drain potatoes, add milk and butter in your preferred amounts and mash. Spread mashed potatoes over top of casserole.

Green bean and potato casserole with pepperoni and cheese step by step

1. Boil green bean pieces in water for 10 minutes until soften.
2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well.
3. Warm mushroom soup on the stove just until is becomes smooth.
4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste.
5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins.

Sprinkle with additional cheese and breadcrumbs. Our cheesy green bean casserole recipe includes our very own, sharp cheddar cheese for extra zing. This is by far the very best green bean casserole I have ever made or tasted. While still using the green beans and mushrooms in a sauce, there are subtle undertones to this casserole, the. These cheesy potatoes are rubbed down with garlic olive oil, and stuffed with Pepper Jack cheese ( or Mozzarella), and pepperoni.