Recipe: Perfect Quick Beef Stroganoff made in a Fry Pan

Quick Beef Stroganoff made in a Fry Pan.

You can Cook Quick Beef Stroganoff made in a Fry Pan using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Quick Beef Stroganoff made in a Fry Pan

1. Lets Go Prepare of Thinly sliced beef.
2. Lets Go Prepare of Onion.
3. What You needis of as much (to taste) Mushrooms (shimeji or others).
4. What You needis of Canned crushed tomatoes.
5. What You needis of Garlic.
6. It's of Butter.
7. What You needis of Milk.
8. Lets Go Prepare of Soy sauce.
9. Lets Go Prepare of Japanese Worcestershire Sauce.
10. What You needis of Ketchup.
11. Lets Go Prepare of Sour cream.
12. Lets Go Prepare of For the buttered rice:.
13. It's of Rice.
14. Lets Go Prepare of Butter.
15. It's of Dried parsley.
16. What You needis of Salt and pepper.

Quick Beef Stroganoff made in a Fry Pan step by step

1. Wash the rice, set the rice cooker with the same amount of water as usual and add butter. Cook as usual. When it's done, mix the dried parsley, salt and pepper..
2. Put 1 tablespoon of butter in a frying pan. Saute the sliced onions until golden brown..
3. Add the beef and mushrooms, and saute until cooked.
4. Add the canned tomatoes and finely chopped garlic, and saute until the tomato is cooked..
5. Add the soy sauce, Worcestershire sauce, and ketchup, and mix. Add the milk and bring to a boil..
6. Add the sour cream, heat through for 2 minutes and it's done!.