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Very simple to assemble and the slow cooker does the work for you. Beef Stroganoff in an Instant Rating: Unrated. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. You can Have Beef stroganoff using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Beef stroganoff

It's of beef strips.
It's of large white onion.
What You needis of button mushrooms.
What You needis of chives.
Lets Go Prepare of beef stock.
It's of Dijon mustard.
What You needis of Sour cream.
What You needis of cornstarch.
What You needis of Salt and pepper.

With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. Beef stroganoff is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic dish from familiar to fabulous. Beef stroganoff is the ultimate cold weather dinner.

Beef stroganoff step by step

Pre boil pasta till Al dente as you you cut and prepare the rest if the ingredients.
Heat a table spoon of oil add mushrooms and onions till golden brown. Set aside.
In the same pan. Add more oil fry the strips until golden. Add the mushrooms. And 2 cups of the beef stock,mustard,sour cream and simmer for 15min.
Mix the corn starch and the half a cup of beefstock add to the pot and simmer for 5min.
You can choose to add in the pasta or serve separately. Garnish with chives. Enjoy.

Usually, dishes this hearty take hours of simmering or braising, but not ours. With a few flavor-building tips, you're only an hour away from. Heat a skillet over medium heat. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter.