Recipe: Appetizing Beef Stroganoff

Delicious, fresh and tasty.

Beef Stroganoff. Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts. The most amazing Beef Stroganoff you will ever have! An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.

Beef Stroganoff This recipe uses a roux to create a beef gravy that is then thickened with. Beef stroganoff is the original family favorite skillet meal. This recipe is so decadent and savory We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with. You can Have Beef Stroganoff using 18 ingredients and 8 steps. Here is how you cook it.

Ingredients of Beef Stroganoff

  1. What You needis of slow cook ingredients.
  2. What You needis of stew meat.
  3. Lets Go Prepare of mushroom.
  4. What You needis of minced fresh garlic.
  5. It's of sauce ingredients.
  6. What You needis of beef stock.
  7. Lets Go Prepare of dijon mustard.
  8. What You needis of worcestershire sauce.
  9. Lets Go Prepare of red wine.
  10. It's of parsley.
  11. What You needis of garlic powder.
  12. What You needis of onion powder.
  13. Lets Go Prepare of thyme.
  14. Lets Go Prepare of paprika.
  15. What You needis of cornstarch.
  16. What You needis of add 30 minutes before serving.
  17. Lets Go Prepare of cream cheese.
  18. It's of sour cream.

This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up!

Beef Stroganoff instructions

  1. Add stew meat, mushrooms, and minced garlic to crock pot..
  2. Combine beef stock, dijon mustard, red wine, Worcestershire sauce, garlic powder, onion powder, parsley, thyme, and paprika..
  3. Add corn starch to the sauce and mix..
  4. Add sauce to crock pot and stir..
  5. Cook on low for 6-8 hours or high for 3-4 hours.
  6. About 30 minutes before serving, add cream cheese and allow to melt for 10 minutes then stir to mix..
  7. Stir in sour cream. Continue cooking for 20 minutes or until completely hot..
  8. Serve over spiral or egg noodles..

What makes a stroganoff so stinking good? Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. This traditional Beef Stroganoff recipe is adapted from A Taste of Russia: A Cookbook of Russian Hospitality by Darra Goldstein. Beef Stroganoff (Or Should We Say Stroganov?)—A Brief History.