Recipe: Tasty Instant Veg Pickle

Delicious, fresh and tasty.

Instant Veg Pickle. Pickles are an important part of Indian cuisine and loved by everyone. Cut carrots, radish and green chili into thin slices. Remove ve the yellow Center part of carrots.

Instant Veg Pickle Instant Lemon Pickle Recipe Without Oil. Pickles are an important part of an Indian meal. Pickles are a must have side dish with Indian delicacies that can bring out the flavors of any dish. You can Have Instant Veg Pickle using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Instant Veg Pickle

  1. It's of Carrots(thinly sliced).
  2. It's of Radish(thinly sliced).
  3. Lets Go Prepare of green chili (thinly slices).
  4. It's of lamon juice.
  5. It's of Salt.
  6. Lets Go Prepare of turmeric powder.
  7. It's of mustard powder.

Order Any Andhra Style Non Vegetarian Pickles like chicken pickle, mutton pickle, prawn pickle, Fish pickle online. A wide variety of mix veg pickle options are available to you, such as taste, preservation process, and certification. Buy Andhra Mutton Pickle marinated with home made spices. Spicy and tasty Non Veg & Veg Pickles Free delivery in Hyderabad and COD also available.

Instant Veg Pickle instructions

  1. Cut carrots,radish and green chili into thin slices.
  2. Remove ve the yellow Center part of carrots.
  3. In a big bowl,add chopped carrots,radish,green chili,salt,turmeric powder,musturd seeds powder.
  4. Mix all together and add lemon juice,toss and mix well.
  5. And serve with chapati,prantha,pillow, and rice.you can store for 8- 10 days in the refrigerator.

You can use any vegetable you like for this quick pickle recipe, then keep them in your fridge at all Add vegetables and let sit, squeezing gently with your hands occasionally to help them pickle more. Serving suggestion: Serve this Instant pot veg pulao as a meal with raita (onion tomato raita Serve roasted papad and pickle on side. This vegetable pulao can be packed into kids or adults lunch box. Quick Fridge Pickled Vegetables make the ultimate topping for tacos, burgers, and more! Featuring a blend of carrots, cucumber, radish, and onion, this healthy recipe is fast and flavorful!