Recipe: Yummy Kelly’s Pie Crust

Kelly’s Pie Crust. Mix all the ingredients of ☆ in a large bowl. Leave some crisco in chunks to have good texture. Mix all the ingredients of and pour into the flour mixture.

Be the first to rate and review this recipe. Kelly's Pie Crust step by step. Mix all the ingredients of ☆ in a large bowl. You can Have Kelly’s Pie Crust using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Kelly’s Pie Crust

1. Lets Go Prepare of ☆4 cups flour.
2. What You needis of ☆2 cups crisco.
3. What You needis of ☆2 tsp salt.
4. What You needis of ☆1 TBSP sugar.
5. It's of ●1 TBSP vinegar.
6. What You needis of ●1 egg.
7. What You needis of ●1/2 cup water.

Leave some crisco in chunks to have good texture. Mix all the ingredients of and pour into the flour mixture. Spread plastic wrap on a large cutting board and sprinkle flour on it.. This is a killer pie crust I got from my dear friend Kelly.

Kelly’s Pie Crust step by step

1. Mix all the ingredients of ☆ in a large bowl. Don’t mix it too well. Leave some crisco in chunks to have good texture..
2. Mix all the ingredients of ● and pour into the flour mixture..
3. Spread plastic wrap on a large cutting board and sprinkle flour on it..
4. Put half of the flour mixture on the wrap and make a round shape. Do the same thing for the 2nd half of the flour mixture. Put both of them in a zip lock and rest them in the refrigerator for at least 15 minutes to 3 days..

It's great for pecan pie which will be my next recipe💕 Mix all the ingredients of ☆ in a large bowl. Leave some crisco in chunks to have good texture. Mix all the ingredients of and pour into the flour. Recipes Pastries Pie and Tart Crusts Kelly's Perfect Food Processor Pie Dough. Kelly's Perfect Food Processor Pie Dough.