Honey Ham Glaze. Honey Is Free and Works In Seconds. Mix honey, brown sugar and spices in small bowl until well blended. Serve your dinner guests a honey-glazed ham without the name brand price tag.
Fit the pan with a shallow roasting rack. Unwrap the ham and rinse it under cold water. Heat and whisk until brown sugar is dissolved and glaze is well combined. You can Cook Honey Ham Glaze using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Honey Ham Glaze
- It's 1/2 C of Brown Sugar.
- What You needis 1/4 C of Honey.
- It's 1 Tbsp of Minced Garlic.
- Lets Go Prepare 1/4 tsp of Cajun Spices.
- It's 2/3 C of Butter.
- It's 2 Tbsp of "Bango" Kecap (Indonesian soy sauce).
The mouth-watering honey ham glaze used by HoneyBaked Ham has been passed down through three family generations by our founder Harry J. It's been the crowning touch for every HoneyBaked ham since. He'd smother each of his premium hams with his sweet, crackling, crunchy glaze. This honey glazed ham is perfect for making ahead, storing for left overs and even freezing!
Honey Ham Glaze instructions
- In a small pot, mix all ingredients..
- Heat on medium to melt butter and all ingredients together, stirring occasionally..
- Once melted, remove from heat..
- Brush about 1/2 of the sauce mixture on the ham..
- Every 20min, brush more sauce, using it all up.
It is a great way to enjoy ham even more this holiday season. Remove the ham from the oven and discard the piece of foil. The glaze will be thick, but the heat of the ham will help you spread it evenly. Tender ham is cooked with butter and honey, then slathered with a sticky sweet and smoky glaze that's broiled until it gets a great sugary crust! This Copycat Honey Baked Ham is one of those recipes we have love to have for holidays like Thanksgiving and Easter.