Green Bean Casserole.
	
	
	
	
	You can Cook Green Bean Casserole using 10 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Green Bean Casserole
- It's 2 lb of frozen green beans.
 - Lets Go Prepare 4 tbsp of butter divided.
 - It's 2 tbsp of flour.
 - Lets Go Prepare 1 tsp of salt.
 - Lets Go Prepare 1/4 tsp of pepper.
 - It's 1 tsp of sugar.
 - What You needis 1/2 tsp of dried minced onion.
 - Lets Go Prepare 1 cup of sour cream.
 - It's 8 oz of shredded cheddar cheese.
 - What You needis 1/2 cup of crushed corn flakes.
 
Green Bean Casserole instructions
- Cook green beans for 45 minutes; drain well.
 - In saucepan melt 3 tablespoons butter. Stir in flour, salt,pepper, sugar and onion;.
 - Cook on medium heat until mixture becomes bubbly..
 - Remove from heat and add sour cream.
 - Fold in the green beans and mix well..
 - Pour into greased 9x13 casserole dish.
 - Cover with cheddar cheese..
 - Melt remaining 1 tablespoon of butter and mix with crushed cornflakes. Put on top of casserole..
 - Bake at 350°F for 30 minutes.