Recipe: Delicious Zucchini Bacon Bites

Delicious, fresh and tasty.

Zucchini Bacon Bites. Submitted by: Isabel De Los Rios. Grate zucchini and squeeze out excess water using a nut milk bag or tea towel. The way the bacon swirls around the zucchini is pure gold for your social media presence.

Zucchini Bacon Bites Post jobs, find pros, and collaborate commission-free in our professional marketplace. There are so many ways to use Zucchini in recipes, Here is one of my Favorite Low Carb Recipes. Need More Easy Low Carb Recipes? You can Have Zucchini Bacon Bites using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Zucchini Bacon Bites

  1. It's 4 Slices of cooked crumbled bacon.
  2. What You needis 1 1/2 cup of raw zucchini,not peeled, finely diced, (about 1 large zucchini).
  3. It's 3 of eggs.
  4. Lets Go Prepare 1 of garlic clove, finely crushed.
  5. It's 1 1/4 cup of gluten free panko crumbs.
  6. Lets Go Prepare 3 Tablespoons of fresh mint, finely chopped.
  7. What You needis 1 Cup of grated cheese, your choice of cheese. This recipe I used mozzarella, provolone and parmesan mix.
  8. It's 1 Teaspoon of salt.

This Zucchini Bacon from Delish.com taste just like the real thing. Using a vegetable peeler, slice zucchini long-ways into thin strips. Place strips in bowl and toss until all strips are coated in marinade. DIRECTIONS Saute onion and zucchini in bacon grease.

Zucchini Bacon Bites instructions

  1. Preheat oven to 350 F.
  2. Wash the zucchini and remove the ends, keep the skin on for extra fibers. Finely dice the zucchini in small cubes of about 2 mm..
  3. Place the small zucchini cubes into a mixing bowl and using a spoon, combine with eggs, crumbled bacon, garlic, gluten free Panko crumbs, mint and cheese. Adjust salt and pepper regarding taste..
  4. It will form a moist batter that comes easily together. If too moist or stick too much to your hands, add slightly more crumbs, 1 tablespoon at a time until you can easily shape balls with your hands. You should not use more than 4 extra tablespoon of gluten free panko crumbs..
  5. Form golf size balls rolling the batter into your hands,. Place each balls onto a greased cookie sheet..
  6. Bake for 20 minutes or until the outside is golden and crispy..

When zucchini is soft, add to egg mixture. I love zucchini prepared just about any kind of way. My favorite way is simple and easy; lightly steamed with a bit of salt and pepper. Zucchini Bites. this link is to an external site that may or may not meet accessibility guidelines. Zucchini bacon was a request of my husband.