Recipe: Delicious Lee's Pan Fried Zucchini

Lee's Pan Fried Zucchini. Breaded and pan-fried zucchini is a quick and easy side for meat, or you can serve it as a vegetarian main with other vegetables and a salad. Reviews for: Photos of Easy Pan-Fried Zucchini. Fried Zucchini Recipe-Party Appetizers Finger Food-Panko.

Korean Zucchini Fritters (Hobak Jeon) is a great banchan(side dish) for your everyday meal. I made this with some Dduk guk and they went together surprisingly well. In the past, I have not cooked many Jeon dishes because I felt that they were really. You can Cook Lee's Pan Fried Zucchini using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Lee's Pan Fried Zucchini

1. What You needis 1 of Medium Size Zucchini ("cut into 3/8" rounds").
2. What You needis 1-2 of Eggs Beaten + Splash of Water for Egg Wash.
3. Lets Go Prepare 1 Cup of AP Flour.
4. What You needis 1 Cup of Seasoned Breadcrumbs.
5. Lets Go Prepare to Taste of Salt & Pepper.
6. Lets Go Prepare 1 Tablespoon of Garlic Salt.
7. Lets Go Prepare to Taste of Seasoned Salt.
8. Lets Go Prepare of Vegetable Oil for Pan Frying.

Salt as needed, stir well and cover with a lid. Fresh, tender pan fried zucchini sprinkled with lemon juice and Parmesan cheese. Great side dish for any time of year. Zucchini is just one of those ubiquitous vegetables that seem to always be present.

Lee's Pan Fried Zucchini instructions

1. In three separate shallow dishes: beat eggs and water together. Season with salt and pepper. Mix flour together with one tablespoon of garlic salt. And put breadcrumbs in their own dish. Put 4-5 zucchini rounds at a time into the flour mixture. Shake off excess flour. Next place into the egg wash. Let excess egg mixture drip off. Then place in the breadcrumbs and coat thoroughly. Lightly pressing down to form a nice coating. Place on a wire rack rack, and let sit in the refrigerator for an hour..
2. Pour about 1/4 - 1/2 inch of vegetable oil into a cast iron skillet. Let heat over medium high heat. Fry around 2-3 minutes per side, until desired browning. Remove and season with seasoning salt, while still hot. Serve with ranch dressing, marina sauce, etc. Enjoy! Note: season very liberally!!.

It's always in the grocery store's produce department and always in my fridge's crisper drawer. Panfried zucchini recipe is the easiest side dish and so frugal. This is by far the easiest side dish you can make - Pan Fried Zucchini slices. In just minutes, you can have these sliced, cooked. When I first made pan fried zucchini on my own, I would get frustrated when the breading would slip off the zucchini or stick to the bottom of the pan.