Zucchini Pie. Show the family that you still got it with this impossibly easy Zucchini pie recipe. Prep time is next to nothing, and while you're adding. This zucchini pie you're seeing here does not include a crust.
Whether you have a bounty of zucchini from your garden or you pick up a few from the supermarket, this savory pie is a winner! This zucchini pie is sort of like a frittata with spiralized zucchini! Some eggs, a little cheese, tons of blistery Because no one wants a wet pie. You can Cook Zucchini Pie using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Zucchini Pie
- Lets Go Prepare 3 cups of unpeeled zucchini diced.
- What You needis 1 of large onion chopped.
- It's 1/2 cup of grated parmesan cheese.
- What You needis 1/2 cup of diced provolone(or good quality cheese of your choice).
- What You needis 1/2 cup of olive oil.
- What You needis 1 cup of Bisquick.
- Lets Go Prepare 4 of large eggs beaten.
- It's 2 tablespoon of fresh parsley chopped.
- What You needis 2 tablespoons of fresh basil chopped.
- Lets Go Prepare to taste of salt and pepper.
Crustless Zucchini Pie is perfect for lunch, brunch or bring it to a pot luck! A delicious Sweet Corn and Zucchini Pie, the perfect summer meal when these crops are fresh in the farmer's market. Bring on the light summer meals with this Sweet Corn and Zucchini Pie recipe. Add to the zucchini mix, turning until the zucchini mix is evenly coated.
Zucchini Pie step by step
- Preheat oven to 350 degrees F, and grease a 9x9 square pan.
- Combine all ingredients.
- Bake for 35-40 until lightly brown.
Fresh sliced zucchini baked in a pie shell with lots of cheese is a perfect side dish for any occasion. Please read my disclosure statement for details. Baked Zucchini Pie is layered with thinly sliced zucchini, parmesan cheese and spices, then mixed with homemade Bisquick and baked into a savory casserole. This zucchini pie is made with juicy zucchini, onions, aromatic herbs, eggs & tangy Kolokithopita, or Greek Zucchini Pie, is perfect comfort food for the Summer. The dish is a simple combination of.