Tasty calzone pockets. Enjoy Calzone pockets with yummy veggies and cheeze.do tell us in the comment how you liked our video.take care and love u all. Calzone pocket is a very easy recipe and could be made in minutes ( without considering the rising of dough time ) Following are the ingredients required to Make Calzone Pockets like Domino's. Calzone Pockets cannot be made easier.

First, you make the bread dough. Tasty little pizza pocket calzones to share with your family and friends for Christmas! See more ideas about Calzone, Cooking recipes, Calzone recipe. You can Cook Tasty calzone pockets using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tasty calzone pockets

It's 3 Cup of all purpose flour.
It's 1.5 tablespoon of dry yeast.
What You needis 1 tablespoon of powder sugar.
What You needis 1/2 glass of warm water.
Lets Go Prepare 1 tbsp of salt.
Lets Go Prepare 1 tablespoon of olive oil.
It's 2 tsp of oil.
Lets Go Prepare 5-6 cloves of garlic.
It's 2 of chopped onions.
What You needis 1 of chopped tomato.
What You needis 1 bowl of boiled sweet.
Lets Go Prepare 1/2 bowl of scrambled cheese.
It's 1 bowl of chopped Capsicum.
It's to taste of Salt and black pepper.
It's 3 tablespoon of pizza sauce.
It's 3 tbsp of tomato sauce.
Lets Go Prepare 5-6 tablespoon of grated Mozzarella cheese.

These mini calzones use prepared pizza dough to make delicious pockets filled with cheese and pepperoni that are perfect for. Delicious homemade spinach and mushroom calzones, freezable for a quick lunch. And so, I am making my own healthy hot pockets from scratch! (really, they are calzones, but I thought of hot. We love calzones in our house!

Tasty calzone pockets instructions

Put dry yeast,powder sugar and hot water in glass. Keep aside for 5 minutes. After 5 minutes yeast will activate. Now take a Bowl put all purpose flour and salt. Gradually at yeast mixture and knead a soft dough. Apply 1 tbsp olive oil and cover it with cling film and keep it in a warm place for 2 hours. After 2 hours dough become double in size.now in a pan heat oil.add chopped garlic.saute for 2 min.add onions.fry till light pink.add chopped capsicum and boiled corns.saute for 2 min..
Now add chopped tomatoes.saute again for 2 min.add salt and black pepper.now add scrambled cheese.add pizza sauce and tomato sauce.add mozrella cheese,mix herbs and chilli flakes.mix well..
Let stuffing cool.now knead dough for 3-4 min.make equal size balls.flatten the balls in oval shape.place the stuffing.pread sum mozrella cheese..
Cover it.press the corners with folk.give milk wash. Sprinkle some Nigella seeds. Bake in preheat oven at 180 degree for 20 minutes..

They're easy to eat, and you can fill them with whatever ol' pizza-friendly ingredients you like. You can serve them with marinara as a dipping. This gluten free calzones recipe is like Hot Pockets. This gluten-free calzone recipe takes a little bit of time to make, but if you are patient, you will be rewarded with a delicious crust. This Calzone recipe or Closed Pizza Pocket recipe is a vegetarian snack of delicious calzone stuffed with a filling of red bell peppers, herbs and cheese.