Recipe: Yummy Super Tasty Leeks and Asparagus

Delicious, fresh and tasty.

Super Tasty Leeks and Asparagus. A simple to follow asparagus and leek soup recipe with our step by step video. A healthy soup using ingredients that harvest in season together. Asparagus and leeks are both available in April and May when there is little else ready for eating.

Super Tasty Leeks and Asparagus I tried a different way to cook the eggs by steaming the eggs. I decided to pair the asparagus with leeks. Leeks are a member of the onion (Allium) family. You can Cook Super Tasty Leeks and Asparagus using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Super Tasty Leeks and Asparagus

  1. It's 100 g of fresh green asparagus.
  2. Lets Go Prepare 2 of triangle cream cheese.
  3. What You needis 50 g of curd.
  4. What You needis 50 g of fresh cheese cream with herbs.
  5. It's 1 tbsp of store bought pesto genovese.
  6. Lets Go Prepare 50 ml of the juice of store bought cucumbers in sweet vinegar.
  7. It's of Fresh basil for garnish.
  8. It's of Oil for frying.
  9. What You needis Pinch of salt.
  10. What You needis of Greens of one leek.

Their flavor is milder and more sophisticated than their stronger I roasted the leeks and asparagus to bring out the flavors and tenderize the vegetables. Roasting brings out a mellow, nutty flavor in the. Learn how to grill asparagus, how to roast asparagus, how to boil asparagus, and more—with this ultimate guide to the versatile spring veggi. There are endless ways to cook fresh asparagus—think grilled asparagus, roasted asparagus, pickled asparagus, and more—but it can be hard to know.

Super Tasty Leeks and Asparagus instructions

  1. I peeled and boiled the asparagus in salted water and sautèd the chopped leek greens in oil with a pinch of salt. When the onions were soft and ready, i transferred the asparagus also to the pan.
  2. I mixed the white sauce: i mixed curd, fresh cheese with herbs, triangle cheese and the liquid from the sweet vinegar cucumber.
  3. I served the asparagus, the leek and the white sauce, garnished with genovese green pesto and fresh basil.i did fry my filled pancakes the day before in this oil, and maybe this gave a special flavor for the oil, anyhow, the leek turned out FANTASTIC.

DIRECTIONS Trim tough ends of asparagus. Combine leeks and asparagus in a large bowl. Atkins welcomes you to try our delicious Asparagus and Leek Soup recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here. Melt butter in a large pot over medium-high heat.