Best Recipes to Prepare Perfect Kimchi Jjigae Stewed Udon

Delicious, fresh and tasty.

Kimchi Jjigae Stewed Udon. Anchovy stock, green onion, hot pepper flakes, hot pepper paste, kimchi, kimchi brine, pork belly, pork shoulder, salt, sesame oil, sugar, tofu, water. When kimchi gets old, it becomes an excellent ingredient for various other dishes! The most common dish made with aged kimchi is kimchi jjigae (김치 찌개).

Kimchi Jjigae Stewed Udon You can make VEGAN KIMCHI STEW or KIMCHI JJIGAE! This kimchi stew is so delicious with rice and I feel like it's the PERFECT winter comfort food. This spicy kimchi jjigae (kimchichigae) or kimchi stew is a favorite winter meal in Korea. You can Cook Kimchi Jjigae Stewed Udon using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Kimchi Jjigae Stewed Udon

  1. Lets Go Prepare 1 of portion Frozen udon noodles.
  2. What You needis 100 grams of Kimchi.
  3. What You needis 80 grams of Thinly sliced pork.
  4. Lets Go Prepare 1/2 bunch of Chinese garlic chives.
  5. It's 1 of Egg.
  6. Lets Go Prepare 500 ml of Water.
  7. What You needis 1 of biggish clove Garlic.
  8. What You needis 1 tsp of ★Chinese chicken stock powder.
  9. Lets Go Prepare 1 tbsp of ★ Miso.
  10. Lets Go Prepare 1 tbsp of ★Gochujang.

It is best served with white rice to help balance the heat. Kimchi stew (kimchi jjigae or kimchichigae) combines kimchi with other ingredients such as beef, onions, garlic, and tofu. It is meant to be eaten. Kimchi jjigae is definitely my soul food as a Korean.

Kimchi Jjigae Stewed Udon instructions

  1. Cook the frozen udon noodles. Grate the garlic. Cut the pork into bite sizes. Cut the garlic chives into about 5 cm lengths..
  2. Pour water in a clay pot. Bring to the boil and add the grated garlic and the ★ ingredients. Mix well and add the pork. After the pork is cooked through add the udon noodles and kimchi. Stir gently..
  3. Add the garlic chives and egg to 2. Cover and cook until the egg is soft-cooked..

It is the most easiest kimchi jjigae to make! First, deliciously well fermented Napa Cabbage Kimchi. Chicken Bulgogi Udon Noodles Recipe & Video. Kimchi Jjigae or Kimchi Stew is actually very simple to make. This was one of my very first Korean recipe I cooked on my own.