Chicken tandoori wings. Boldy spiced tandoori chicken wings are a game-night staple in our home. Served with cooling coriander-cumin spiced yogurt or tangy blue cheese dressing these wings are a crowd-pleaser. Chicken Wings Get a Tandoori Style Makeover.

The longer they marinate, the better. Marinating these wings in yogurt also makes the meat super tender and the tandoori masala gives I think using paneer as a sub for the chicken would also be delicious! This tandoori chicken wing recipe is done easily in the oven. You can Cook Chicken tandoori wings using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken tandoori wings

What You needis 1/2 kg of chicken wings.
What You needis Pinch of salt.
Lets Go Prepare 3 tblspoon of tandoori masala.
Lets Go Prepare 1 teaspoon of Black pepper.
Lets Go Prepare 1 of egg.
It's 3 tblspoon of maida.
It's 2 tblspoon of corn flour.
What You needis of Oil for deep frying.

Place the wings in one layer on a rack on a rimmed baking sheet. Put the chicken wings in a ziplock bag. Pour the marinade over the wings and mix well making sure each wings is well coated. Chicken wings are ideal for this technique: The meat is protected by a garam masala-spiced yogurt marinade, and the wing tips get crisp.

Chicken tandoori wings step by step

Sub se pehle wings ko dho kar dry kar lain.
Phir is mein salt, tandoori masala,laga lain.
Isi mein maida,corn flour,egg dalen aur black pepper dalen aur mix kar lain.
Phir oil garam kar ke is main deep fry karen ready hai chicken tandoori wings..

Pour over the chicken and massage the bag to coat all the wings. Chicken wings are the perfect Keto snack. They are great if you need something to munch on in the evening or even to share with friends at a party. Place chicken wings in a large bowl or into two large re-sealable bags. Add oil, garlic, ginger, jalapeno, yogurt, lemon juice and tandoori masala in the bowl of a food processor.