New Recipes to Make Tasty Cajun Shrimp Alfredo

Cajun Shrimp Alfredo. This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own! We opted to keep it classic using.

Cajun Shrimp Fettuccine Alfredo Recipe : A creamy alfredo fettuccine spiced with cajun seasoning and served with blackened shrimp that makes for a quick and tasty meal for the family that is also. Cajun seasoning and andouille sausage spice up traditional shrimp Alfredo in this quick and easy recipe to serve over angel Reviews for: Photos of Cajun Shrimp Alfredo. How To Make The BEST Shrimp Fettuccine Alfredo: Homemade Cajun Shrimp Fettuccine Alfredo Recipe. You can Have Cajun Shrimp Alfredo using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cajun Shrimp Alfredo

1. Lets Go Prepare 2 lbs of Raw, Peeled & Deveined Tail Off Shrimp.
2. What You needis 16 oz of Pasta of Choice.
3. What You needis 2 (14.5 oz) of cans of Diced Tomatoes, Drained.
4. It's 16 oz of Alfredo Sauce of Choice.
5. What You needis 2 cups of Shredded Parmesan Cheese.
6. What You needis 2 cups of Heavy Whipping Cream.
7. Lets Go Prepare 1 stick of Salted Butter.
8. It's of Olive Oil.
9. Lets Go Prepare of Garlic Powder.
10. What You needis of Onion Powder.
11. Lets Go Prepare of Smoked Paprika.
12. What You needis of Dried Parsley.
13. Lets Go Prepare of Cajun Seasoning.

My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. Dig the jarred stuff and make your own delicious and creamy Alfredo sauce! This Cajun Shrimp Alfredo Casserole is overflowing with zesty shrimp and veggies and rice, it's easy to prep in advance, and it's SO creamy and comforting and delicious.

Cajun Shrimp Alfredo instructions

1. Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside..
2. Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside..
3. Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside..
4. Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside..
5. Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley..

This Cajun Shrimp Pasta recipe is made with tender shrimp in a creamy and flavorful Cajun Alfredo sauce. Kick up the weeknight dinner routine with this easy (and cheesy!) Cajun Shrimp Alfredo. This Cajun Shrimp Fettuccine Alfredo is creamy and full of spicy Cajun flavour. Serve with a side of breadsticks for an easy and delicious pasta dinner! Place the bag in the refrigerator while you prepare the sauce.