Recipe: Delicious Cajun Chicken Alfredo

Cajun Chicken Alfredo. Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat. Place chicken and Cajun seasoning in a bowl or resealable plastic bag, toss or shake to coat. Creole seasoning adds a Cajun twist on the classic chicken Alfredo in this quick and easy pasta recipe great for dinner on a busy weeknight.

Chicken and pasta in a creamy cajun alfredo sauce. Cajun Chicken Alfredo is hand's down the world's best pasta recipe! One of those restaurant copycat meals that is WAY better than the original. You can Have Cajun Chicken Alfredo using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cajun Chicken Alfredo

1. What You needis 1.5 lbs of boneless, skinless chicken breasts.
2. Lets Go Prepare 2 tbsp of butter.
3. Lets Go Prepare 2 tbsp of extra virgin olive oil.
4. Lets Go Prepare To taste of cracked pepper.
5. It's To taste of Himalayan pink sea salt.
6. It's of Alfredo sauce of your choosing.
7. It's 2 tbsp of cajun seasoning.
8. It's Half of a box fettuccine noodles.

Cajun seasoned chicken and broccoli stuffed shells in a tasty alfredo sauce and covered in melted cheese! Today I have some super tasty cajun chicken alfredo stuffed shells! Cajun Chicken Alfredo Pasta is a quick and easy dinner with all the comfort of flavorful cajun chicken, creamy alfredo sauce, and satisfying pasta. Cajun Chicken Alfredo Pasta is an easy pasta dish with seasoned cajun chicken and parmesan cheese served with your favorite type of pasta.

Cajun Chicken Alfredo instructions

1. Rinse your chicken, cut off excess fat and slice it into chunks or cubes..
2. Preheat a skillet on medium with the butter and the olive oil..
3. Salt and pepper the chicken, then brown evenly until no longer pink. This takes 10-15 minutes..
4. Prepare the noodles per package instructions..
5. Remove cooked chicken to a plate and rinse out the skillet. Add the alfredo sauce and cajun seasoning to skillet and mix well. Heat to almost boiling then add the chicken and let simmer for a few minutes..
6. Serve with a vegetable of your choice and bread sticks or garlic toast and enjoy!!.

Spicy Cajun seasoned chicken is nicely tempered atop a bed of rich and creamy fettuccine Alfredo. Cajun Chicken Alfredo - Spaghetti in Cajun spiced Alfredo Sauce. Serve with Heirloom Tomato Salad, or a nice green salad with a balsamic vinaigrette dressing, and some good, crusty bread. So we kicked it up a notch by adding some cajun seasoning to the pot! This is the perfect addition to make this meal something entirely new.