Simples Prepare Yummy Sausage and shrimp fettuccine alfredo

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Sausage and shrimp fettuccine alfredo. This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own! Plus the little punch of andouille sausage really brings that Cajun flavor.

Sausage and shrimp fettuccine alfredo Jump to the Sausage and Spinach Fettuccine Alfredo Pasta Recipe or. Bring a large pot of salt water to a. Fettuccine Alfredo (Italian pronunciation: [fettut'tʃiːne alˈfreːdo]) or fettuccine al burro 'fettuccine with butter' is an Italian pasta dish of fresh fettuccine tossed with butter and Parmesan cheese. You can Have Sausage and shrimp fettuccine alfredo using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Sausage and shrimp fettuccine alfredo

  1. Lets Go Prepare 2 lb of fettuccine pasta.
  2. It's 32 oz of Alfredo sauce.
  3. It's 1 lb of beef smoked sausage.
  4. It's 3 tbsp of freshly chopped chives.
  5. What You needis 1 of salt to taste.
  6. Lets Go Prepare 1/4 cup of milk.
  7. Lets Go Prepare 2 lb of cooked shrimp deviened and shelled.

My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. Dig the jarred stuff and make your own Cajun Shrimp Fettuccine Alfredo. I don't know too many folks who don't like a rich alfredo sauce.

Sausage and shrimp fettuccine alfredo instructions

  1. Boil pasta according to direction on box.
  2. Add sauce in a pot heat add sausage after cut into medallions add shrimp and cooked pasta and chives.

Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean protein to boot! Shrimp Alfredo is a practical weeknight meal masquerading as fancy restaurant fare. Grocery stores are in on it too, sending the message that Boiling the water for fettuccine is the most time-consuming part of shrimp Alfredo, so step away from the crustaceans and bring a large pot of water to a boil first.