Recipe: Delicious Chicken Alfredo

Chicken Alfredo. Enjoy A Traditional Favorite Tossed In A Creamy Parmesan & Romano Cheese Sauce. Creamy chicken Alfredo stuffed inside manicotti noodles, topped with chicken Alfredo and mozzarella cheese. I created this recipe myself so it is by no means professional.

Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy. Chicken Alfredo Recipes Creamy fettuccine Alfredo is turned into a mouth-watering chicken dish with these must-make recipes. Add veggies like broccoli or sun-dried tomatoes for extra flavor. You can Have Chicken Alfredo using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Alfredo

1. Lets Go Prepare of Alfredo Sauce.
2. What You needis 1 stick of butter.
3. Lets Go Prepare 2 cups of grated Parmesan cheese.
4. Lets Go Prepare 1 cup of heavy whipping cream.
5. What You needis of Chicken.
6. What You needis 2 pound of chicken breast boneless and skinless.
7. It's 24 ounces of Brussel sprouts.
8. Lets Go Prepare 1/2 pound of carrots.
9. It's To taste of salt.
10. What You needis 3 tablespoons of peanut oil.
11. What You needis 1/2 teaspoon of ground white pepper.
12. What You needis 1 teaspoon of granulated garlic powder.
13. What You needis 1/4 cup of parsley flakes.
14. It's 1 tablespoon of chopped chives.
15. Lets Go Prepare 3 tablespoons of grated Parmesan cheese for top.

A quick and easy chicken alfredo dinner with broccoli, zucchini, and red bell pepper. The sauce is enriched by cream cheese. In a large skillet over low heat, melt cream cheese and butter; stir until smooth. Add the milk, garlic powder, salt and pepper.

Chicken Alfredo step by step

1. Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy..
2. Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices..
3. When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce..
4. Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!.

Pour chicken and pan drippings over pasta. In a heavy sauce pan, begin to heat cream cheese and butter on medium heat; slowly add milk. Stir until all clumps are out, add cheese, continue to stir, then add pepper. We have made sure this recipe is fool-proof as well as creamy and amazing. There's nothing quite like bowl of creamy pasta, and it really doesn't get better than this classic homemade chicken alfredo.