Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken. The Best Fettuccine Alfredo with Chicken How To Make Creamy Chicken Alfredo Recipe. In a large skillet over medium-high heat, heat olive oil until shimmery.
Purchased pesto and alfredo sauce makes this dish perfect for busy days. You can add leftover chicken, salmon or shrimp if you wish. While the fettuccini is cooking, put the alfredo sauce and pesto in a saucepan. You can Have Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken
- It's of Cooked Fettuccini (according to package directions).
- What You needis of Cooked Chicken (I grilled mine).
- Lets Go Prepare 8 oz of Alfredo Sauce (choose your favorite brand).
- It's 3-4 oz of Basil Pesto.
- Lets Go Prepare of Shaved Parmesan (for topping).
- Lets Go Prepare of Fresh Chopped Parsley (optional).
- What You needis of Crushed Red Pepper (optional).
Fettuccine Alfredo is one of my favorite dishes to order when I go to a restaurant. Creamy sauce, succulent chicken, perfectly al dente pasta, a sprinkle of fresh herbs. . . all But while making the sauce I also added a dash of basil. It tasted so delicious that I'm on Nutritional Information. Pesto mixed with my Chicken Fettuccine Bake is one killer combination.
Easy Creamy Basil Pesto Alfredo Fettuccini with Chicken instructions
- Mix Sauces in medium bowl until combined..
- Add Pasta and Chicken and toss all ingredients until pasta and chicken are coated..
- Heat in microwave for 3-4 mins (on 50% power so as not to overcook the already cooked pasta and chicken). Or heat in sauce pan on stove at low-medium heat, again...so as not to overcook..
- Top with optional parmesan, parsley, and crushed red pepper and ENJOY!!.
How do you make Creamy Pesto Alfredo Chicken Fettuccine Bake? Combine the basil, garlic, and pine nuts in a food processor and pulse until coarsely chopped. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Fettuccine Alfredo two ways: with cream and nutmeg, or with butter and Parmesan! Fettuccine Alfredo has been here ever since.