Recipe: Perfect Chicken Fettuccine Alfredo

Delicious, fresh and tasty.

Chicken Fettuccine Alfredo. Recipe courtesy of Food Network Kitchen. Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Reviews for: Photos of Chicken Fettuccini Alfredo.

Chicken Fettuccine Alfredo This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden's Chicken Mushroom Alfredo Pasta. It's so perfect, I cannot tell the difference. Fettuccine Alfredo is one of my favorite. You can Cook Chicken Fettuccine Alfredo using 10 ingredients and 14 steps. Here is how you cook it.

Ingredients of Chicken Fettuccine Alfredo

  1. What You needis 8 ounces of boneless skinless chicken breasts.
  2. It's 2 ounces of fettuccine pasta.
  3. It's 1/4 cup of parmesan cheese.
  4. It's 1/4 cup of alfredo sauce.
  5. What You needis 1 tablespoon of olive oil.
  6. Lets Go Prepare 1/2 cup of chopped broccoli.
  7. It's 1 tablespoon of crushed red pepper.
  8. It's 1 teaspoon of ground black pepper.
  9. Lets Go Prepare 1 teaspoon of salt.
  10. It's 4 cups of water.

Creamy parmesan cream sauce tossed with fettuccine pasta and topped with sauteed chicken. This is a classic Italian-American dish that needs to be in every single kitchen. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. This fettuccine alfredo recipe makes the perfect family dinner.

Chicken Fettuccine Alfredo instructions

  1. In a large pot, bring 4 cups of water to a boil..
  2. Break 2 ounces of fettuccine pasta in half and add it to the pot..
  3. Boil the pasta for 15 minutes, stirring occassionally..
  4. Drain and set the pasta aside..
  5. Remove the fat from 1 pound of chicken breasts and cut them into 1/2 inch pieces..
  6. Add 1 teaspoon of salt to the chicken pieces..
  7. Add 1 tablespoon of olive oil to a large skillet on medium heat..
  8. When the oil reaches 360 degrees Fahrenheit, add the chicken pieces..
  9. Cook for 4 minutes, stirring occasionally..
  10. Reduce stove heat to low and stir in 1 cup of Alfredo sauce, 1 cup of broccoli, and 1 tablespoon crushed red pepper..
  11. Cook for an additional 2 minutes, stirring occassionally..
  12. Turn off stove heat and combine skillet contents to pot of pasta..
  13. Top with 1/2 cup parmesan cheese, 1 teaspoon ground black pepper, and 1 teaspoon bread crumbs..
  14. Enjoy!.

It's easy to make and insanely delicious. You'll fall in love with this creamy pasta. Tender vegetables, seasoned chicken and fettucini noodles tossed in a homemade alfredo sauce and garnished with fresh tomatoes, parsley and This chicken vegetable fettuccine alfredo is so yummy!! Fettuccine Alfredo is one of the most basic and delicious pasta recipes EVER—and it couldn't be What can I serve this with? Shrimp Alfredo and Chicken Alfredo are two of the most popular types of.