Recipe: Perfect Fettucine with Alfredo sauce

Delicious, fresh and tasty.

Fettucine with Alfredo sauce. This homemade alfredo sauce can be tossed with the pasta so the pasta soaks up all of the sauce or it can be spooned over hot, fresh pasta. I love to use fresh refrigerated fettuccine noodles because it tastes that much better. If you want the fettuccine alfredo to be a little more "saucy" toss the sauce.

Fettucine with Alfredo sauce My boyfriend is a fettuccine Alfredo connoisseur and he scrapes the pan every time! In this video I show you how to make fettuccine with a homemade alfredo sauce. Quick and easy recipe with very few ingredients. You can Have Fettucine with Alfredo sauce using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Fettucine with Alfredo sauce

  1. What You needis 1 of elephant clove garlic minced very tiny.
  2. It's 1/2 of small minced onion.
  3. What You needis 2 tbs of olive oil.
  4. What You needis 1 pound of fettucine.
  5. What You needis 2 cups of heavy cream.
  6. It's 1 cup of parmesan finely grated.

Prep, cook and eat in under. This is how you make fettuccine Alfredo like the Romans. It's an incredibly simple and quick dish with only a few key ingredients: pasta, butter, and cheese. The key is to use the starchy pasta-cooking water to form a smooth, creamy, emulsified sauce.minus the cream.

Fettucine with Alfredo sauce step by step

  1. In a pan with sides on medium high sauté with olive oil garlic, onion until soft and clear. Add cream the the grated parmasan cheese slowly with mixing.
  2. Pull pasta from boiling salted water and put in sauce mix and marry the sauce and pasta then take out and plate the pasta..

Fettuccine Alfredo (Italian pronunciation: [fettut'tʃiːne alˈfreːdo]) or fettuccine al burro 'fettuccine with butter' is an Italian pasta dish of fresh fettuccine tossed with butter and Parmesan cheese. Fettuccine Alfredo is one of the most basic and delicious pasta recipes EVER—and it couldn't be easier to make! Our recipe is a little untraditional In the beginning, the sauce was comprised solely of butter, parmesan, and pasta water. Nowadays, there are all sorts of interpretations of the original recipe. This easy fettuccine alfredo recipe is lightened up a bit with a healthier alfredo sauce, and it's a fabulous weeknight Italian dinner recipe!