Aloo Paratha (evergreen 😋all time favourite). Aloo Paratha is an easy North Indian breakfast dish. You can also pack it for lunch for your kids. Aloo paratha (आलू पराठा, آلو پراٹھا‎; "potato stuffed flat bread") is an Indian and Pakistani recipe and one of the most popular panjabi breakfast dishes.

This all-time favourite, popular Punjabi breakfast needs no introduction. This is one of the most popular breakfast dishes in northern India. A wide variety of aloo paratha options are available to you, such as local service location, applicable industries. You can Cook Aloo Paratha (evergreen 😋all time favourite) using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Aloo Paratha (evergreen 😋all time favourite)

What You needis 5 of boiled potatoes.
What You needis 4 of chopped garlic.
Lets Go Prepare 2 of chopped green chilli.
Lets Go Prepare 1/2 tsp of red chilli powder.
Lets Go Prepare 1/2 tsp of black pepper.
Lets Go Prepare 1/2 tsp of turmeric powder.
Lets Go Prepare 1/2 tsp of garam masala.
It's leaves of Corrainder.
It's of Salt as per taste.
What You needis 1 of small cup of oil.
Lets Go Prepare 1 bowl of wheat flour for dough.
Lets Go Prepare of Salt as per taste.
Lets Go Prepare of Water as required.

Learn to make Aloo Paratha and Tandoori Aloo Paratha with a video tutorial. Punjabi Aloo Paratha is very famous North Indian Style stuffed flatbread. The texture of a particular dish, the distinct taste of that one special dish, the warmth of a bowl full of soup, the smell of your favorite meal — all of. Aloo paratha - an Indian flat-bread made out of wheat flour and stuffed with potatoes and spices.

Aloo Paratha (evergreen 😋all time favourite) instructions

First boil potatoes in a pressure cooker take 3 or 4 whistle in slow flame..
Meanwhile make a dough so take 1 bowl add wheat flour & add salt & make dough with water & keep aside..
Now check if potatoes get boiled so take in a big bowl & mashed it then add chopped green chilli, garlic & corrainder leaves..
Add all dry spices like turmeric powder,red chilli powder,black pepper,garam masala powder & salt..
Mix well stuffing is ready for paratha..
Heat the non stick pan..
Take small portion of dough in hands flatten it then add stuffing & softly press it..
In a flat surface slowly make Paratha & give shape then through oil cook paratha till golden brown with both sides..
Serve hot with curd,raita & butter & Chutney..

Easy to follow step by step Stuffed aloo ka paratha recipe. I prefer my stuffing to be cooked before being stuffed into the paratha but you can choose to leave that out and just add spices to mashed potatoes. Title: - Aloo Paratha Description: - The Recipe which makes every Indian love to have it Parathas and One of them is Aloo Paratha which is one of favourite and Best Indian dishes. This recipe uses ingredients that are found in almost every kitchen. Aloo paratha Hindi Urdu potato paratha is an Indian and Pakistani recipe and one of the most popular breakfast dishes throughout. #aloo_ka_paratha😋