Homemade Tortillas (with all-purpose flour). Homemade Tortillas are so easy to make and taste so good! Learn how to make tortillas at home with just a handful of ingredients and you will never buy store-bought tortillas again! Sometimes we like to go all out and make flavored flour tortillas.
Today we learn how to make Tortillas!!
We are making flour tortillas, corn tortillas and we make some awesome homemade tortilla chips!
Please try making homemade tortillas with good quality lard at least once in your life.
You can Cook Homemade Tortillas (with all-purpose flour) using 4 ingredients and 24 steps. Here is how you cook it.
Ingredients of Homemade Tortillas (with all-purpose flour)
- It's of All-purpose flour.
- What You needis of Olive oil.
- It's of Salt.
- What You needis of Boiling water.
Yes, you can make them with conventional oils, just know that every time. Homemade flour tortilla dough should be smooth. If it has a stretched dough appearance, add a bit more flour and knead a bit longer. Continue this process until all tortillas are cooked.
Homemade Tortillas (with all-purpose flour) step by step
- Combine the all-purpose flour, olive oil and salt in a bowl. Pour in the boiling water..
- Stir with a rubber spatula. Once it's cool enough to handle with your hands, bring the dough together and knead it on a working surface..
- Once the dough becomes smooth, wrap it with plastic wrap and let it rest for 30 minutes at room temperature..
- Divide the dough into 8 equal pieces and roll them out as thinly as possible..
- Heat a skillet without any oil, and pan-fry both sides of the dough over medium heat. Please note that if you cook over low heat, they will turn out crunchy and hard..
- Serve them on the dinner table along with your favorite fillings. Wrap them up and enjoy..
- These tortillas have parsley in them. To make two types from the original recipe, knead the dough first, divide the dough into two equal portions, then add 2 teaspoons of parsley to one portion of the dough..
- Smaller sized tortillas are great also..
- Wrap some feta cheese, tomatoes, and spinach..
- Wrap some chili beans and vegetables..
- You can enjoy them with a variety of fillings..
- Wraps (Bake the filled tortillas in the oven) https://cookpad.com/us/recipes/143184-wraps-with-homemade-tortillas.
- Serve them up with falafel (chickpea croquettes.
- Or, with some Turkish eggplant salad.
- They also go perfectly with simmered dishes..
- Serve them on an elegant appetizer plate..
- They are perfect for parties, too. Prepare many different kinds of fillings..
- Wrap the ingredients and enjoy..
- Have a tortilla party with homemade taco meat and salsa sauce..
- Wrap whatever you like..
- Make small tortillas and turn them into finger food..
- I prepared tortillas with herbs kneaded into the dough, then wrapped up tuna and corn salad and had them for brunch..
- Here's an appetizer with Turkish hummus andgruene sosse..
- These pretty yellow tortillas are made by substituting half the flour with cornmeal..
Do not roll several tortillas at a time and stack them since they will stick. A Homemade Tortilla test like no other online. See the winner in this post! Who knew making homemade flour tortillas could be so easy? Making homemade tortillas involves just a handful of ingredients that you probably already have in your pantry!