All Purpose Marinade. These all-purpose marinades make everything better. Marinades are probably the most important ingredient to any cookout. A good marinade not only keeps your grilling moist and flavorful, but they.
Plus they had a good flavor without being too salty.
Armed with my so-called "Best All-Purpose Chicken Marinade" I don't need to rely on bottled marinade.
Which means no more last minute panic attacks in the pantry, and I can control the.
You can Have All Purpose Marinade using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of All Purpose Marinade
- What You needis 1 block of Achiote Paste (can find at most specialty stores).
- It's 1 of shallot.
- Lets Go Prepare 4 cloves of garlic.
- It's 4 cups of olive oil.
- What You needis tbsp of Cumin.
- What You needis of Juice of 2 limes.
- What You needis 2 tbsp of salt.
This Korean marinade is all you need for Korean BBQ this summer! It takes less than an hour to put this large batch together. This all-purpose marinade is probably one of the first recipes that I developed all by myself. All Purpose Marinade recipe: Try this All Purpose Marinade recipe, or contribute your own.
All Purpose Marinade step by step
- In a blender add your shallots, garlic, cumin, lime juice and olive oil.
- Blend until smoothe.
- In a mixing bowl crumble the Achiote Paste.
- Add your blended ingredients to the Achiote and Mix.
- Add contents of the bowl back into the blender and blend until well incorporated.
- Store in any container and refrigerate the marinade, this will last a few weeks refrigerated..
- This is what the Achiote paste looks like before it's crumbled..
The marinade is great for brisket. Just reserve some, add some beer and you've got a good mop. Cooking time does not include the marinating time or the time to cook the brisket. Garlic lime all-purpose marinade is a simple recipe that comes together in a snap and creates the most amazingly flavorful, moist and tender meat dishes. Perfect on chicken, pork, steaks and seafood.