Easiest Way to Make Yummy Steamed sprouts dhokla

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Steamed sprouts dhokla. Sprouts dhokla is a dhokla but not a main stream one, as it is made with moong sprouts which make it even healthier! It is a soft and fluffy steamed snack from the Gujarati repertoire. Once a Gujarati staple, steamed and low cal dhoklas are universally popular these days!

Steamed sprouts dhokla Sprouts dhokla, as one can see, is a healthy twist on the traditional dhokla, a light evening snack Much like the traditional dhokla, this recipe too involves steaming, which is the sign of a healthy recipe. Dhokla Recipe: A popular Gujarati snack, dhokla is one of the most loved snack across the country that is made in various ways. Dhokla Recipe (Steamed Gram Flour Snack). You can Have Steamed sprouts dhokla using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Steamed sprouts dhokla

  1. Lets Go Prepare 2 bowls of moong sprouts.
  2. Lets Go Prepare 1/2 cup of besan.
  3. It's 1/2 cup of curd.
  4. Lets Go Prepare to taste of Salt.
  5. What You needis 10 of green chillies.
  6. It's 1 inch of ginger.
  7. Lets Go Prepare 1 tsp of Eno fruit salt.
  8. What You needis as required of Oil for tempering.
  9. What You needis 1/2 tsp of mustard seeds.
  10. Lets Go Prepare 1 tsp of sesame seeds.

Dhokla is a nutritious, steamed vegetarian gram flour snack from Gujarat in Western India, but it is popular all over the country. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Easy Sprouts Dhokla Recipe: Step by Step Sprouts Dhokla Recipe Next, greese the dhokla maker with oil. Dhokla Recipe - Steamed Snack Recipe.

Steamed sprouts dhokla instructions

  1. Grind the moong sprouts..
  2. Add besan..
  3. Add curd..
  4. Mix well.add salt, eno and mix well..
  5. Transfer to a greased mould.
  6. Steam for 12 minutes..
  7. For tempering, heat oil,add cut green chillies, mustard seeds and Sesame seeds..
  8. Pour over the steamed sprouts dhokla. Cut into pieces and serve.

Chickpea Flour Recipe - Gujarati Recipe. Dhokla is generally made with split chickpeas (called Bengal gram dal or chana dal). Dhoklas are steamed and this is what makes them healthy and great recipe for weight loss. Learn how to make delicious Sprouts Dhokla at home with our easy & simple step by step instructions. Dhoklas are a popular Gujarati snack/breakfast dish.