Cooking Ideas to Make Delicious Steamed sprouts dhokla

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Steamed sprouts dhokla. Sprouts dhokla is a dhokla but not a main stream one, as it is made with moong sprouts which make it even healthier! It is a soft and fluffy steamed snack from the Gujarati repertoire. Once a Gujarati staple, steamed and low cal dhoklas are universally popular these days!

Steamed sprouts dhokla Sprouts dhokla, as one can see, is a healthy twist on the traditional dhokla, a light evening snack Much like the traditional dhokla, this recipe too involves steaming, which is the sign of a healthy recipe. Dhokla Recipe: A popular Gujarati snack, dhokla is one of the most loved snack across the country that is made in various ways. Dhokla Recipe (Steamed Gram Flour Snack). You can Cook Steamed sprouts dhokla using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Steamed sprouts dhokla

  1. It's of moong sprouts.
  2. Lets Go Prepare of besan.
  3. Lets Go Prepare of curd.
  4. Lets Go Prepare of Salt.
  5. It's of green chillies.
  6. It's of ginger.
  7. What You needis of Eno fruit salt.
  8. Lets Go Prepare of Oil for tempering.
  9. It's of mustard seeds.
  10. Lets Go Prepare of sesame seeds.

Dhokla is a nutritious, steamed vegetarian gram flour snack from Gujarat in Western India, but it is popular all over the country. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Easy Sprouts Dhokla Recipe: Step by Step Sprouts Dhokla Recipe Next, greese the dhokla maker with oil. Dhoklas are steamed and this is what makes them healthy and great recipe for weight loss.

Steamed sprouts dhokla step by step

  1. Grind the moong sprouts..
  2. Add besan..
  3. Add curd..
  4. Mix well.add salt, eno and mix well..
  5. Transfer to a greased mould.
  6. Steam for 12 minutes..
  7. For tempering, heat oil,add cut green chillies, mustard seeds and Sesame seeds..
  8. Pour over the steamed sprouts dhokla. Cut into pieces and serve.

Dhokla Recipe - Steamed Snack Recipe. Chickpea Flour Recipe - Gujarati Recipe. Dhokla is generally made with split chickpeas (called Bengal gram dal or chana dal). Learn how to make delicious Sprouts Dhokla at home with our easy & simple step by step instructions. Dhoklas are a popular Gujarati snack/breakfast dish.