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Brussels Sprouts and Mushrooms with Cheese.

Brussels Sprouts and Mushrooms with Cheese You can Cook Brussels Sprouts and Mushrooms with Cheese using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Brussels Sprouts and Mushrooms with Cheese

  1. What You needis of Brussels sprouts.
  2. Lets Go Prepare of pack Mushrooms.
  3. It's of Olive oil.
  4. Lets Go Prepare of Natural Salt.
  5. Lets Go Prepare of Grated cheese (pizza cheese).
  6. Lets Go Prepare of as required Pepper.

Brussels Sprouts and Mushrooms with Cheese step by step

  1. Rinse the Brussels sprouts and make a crisscross cut on each bottom. Cut the large ones in half. Cut the larger mushrooms in half as well..
  2. Place the Brussels sprouts in a heatproof dish. Sprinkle on the olive oil and a hint of salt and mix them evenly. It's better to coat the inside of the heatproof dish as well..
  3. Bake in the oven at 220℃ for about 10 minutes. Take it out of the oven and add the mushrooms. Sprinkle on the olive oil and a little salt again and bake 10 more minutes..
  4. Once the vegetables are tender, top with the cheese and bake until bubbly and it is done. Grind a desirable amount of pepper on top and enjoy. Sprinkle some herbs on if you prefer..