Best Recipes to Prepare Appetizing Crispy potato roll

Delicious, fresh and tasty.

Crispy potato roll. Cover with a heaping Gently drop the egg rolls in batches in the hot oil, seam-side down. Cook, turning the rolls to brown. Bread Potato Rolls is a quick and easy snack recipe using bread slices and a spicy potato filling.

Crispy potato roll Make these potatoes with any meal! Feel free to tweek the recipe and then let us know what you did If you love food, and most of us do, you will love our Fun and Easy Crispy Roast Potatoes Recipe! This post was sponsored by the Idaho Potato Commission. You can Cook Crispy potato roll using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Crispy potato roll

  1. It's of plain flour.
  2. It's of roll ptti.
  3. What You needis of potato half kg.
  4. Lets Go Prepare of green coriander as you need.
  5. It's of green chilli.
  6. Lets Go Prepare of salt.
  7. Lets Go Prepare of peprica powder.
  8. Lets Go Prepare of coriander seed.
  9. Lets Go Prepare of masla powder.
  10. What You needis of oil.
  11. What You needis of onion 2 samll size.
  12. Lets Go Prepare of water as u need.
  13. It's of oil for frying.

I am beyond stoked to bring you this recipe for crispy AIR FRIED rolled potato tacos. This easy step by step video helps you to make CRISPY POTATO ROLL. You must try this Crispy Potato Roll in iftar. And if you invite guests in iftar then you should include this easy and tasty recipe in your iftar menu list.

Crispy potato roll step by step

  1. Boil potato and then mash them..
  2. Cut onion into samll size..
  3. Chopped green chilli.
  4. Take a pan and add oil.when oil is hot then add onion and cook over low flame for 5 minute..
  5. Add chopped green chilli,masala powder, coriandr seed,salt,peprica powder.and cook over low flame fr 5 minute..
  6. Add mashed potato and cook fr 5 minute.add green coriandr..
  7. Make a paste of plain flour.add 2tbs plain flour in water make a paste..
  8. Take roll ptti then mashed better stuffed into roll. then place a plain flour paste on the corner of patti then roll them..
  9. Then take 1kg oil and fry roll..

Serve with green dip and enjoy. Bread Potato Rolls are crunchy outside, spicy and soft inside. I tried this recipe two days ago. it came out so well. Crispy n Yummy. am not used to cook at all. my first recipe this is. I love potato rolls and these didn't disappoint.