Recipe: Yummy Hasselback potatoes

Hasselback potatoes. The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These sexy little Hasselback potatoes from Jamie Oliver's Christmas Cookbook are fun to make - finely sliced potatoes, blue cheese and crushed hazelnuts.

These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions. Put the potatoes on a baking sheet and brush on the butter mixture, making sure to get in between all the slices. Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. You can Cook Hasselback potatoes using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Hasselback potatoes

1. What You needis of long potatoes.
2. Lets Go Prepare of Lemon.
3. What You needis of Salt and pepper.
4. What You needis of turmeric.
5. It's of cumin powder.
6. Lets Go Prepare of corriander powder.
7. What You needis of garlic salt.
8. What You needis of olive oil.
9. Lets Go Prepare of butter.

Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs. See more ideas about hasselback potatoes, hasselback, potatoes. Cheesy Bacon Hasselback Potatoes - Hasselback potatoes always look great on a plate. Where Do Hasselback Potatoes Come From?

Hasselback potatoes step by step

1. Wash potatoes nicely. Hold it from one end & thinly slice them way down making sure keeping the base strong.(not breaking it).
2. Line a baking tray and keep potatoes on the tray, drizzle a bit of olive oil. Let cook in the oven for 20 mins at 180c.
3. Meanwhile combine olive oil, butter & spices. Squeeze a lemon. Take out tray and brush it over those potatoes.
4. Bake for 30 mins, take out tray and repeat the brushing process..
5. Put back the tray bake for another 10 mins or until potatoes are cooked and golden..
6. Serve with choice of salad or dip. I served with guacamole.

Hasselback Potatoes - stunning golden brown sliced potatoes with crispy edges and a tender buttery inside. An elegant potato dish for all occasions yet super easy to prepare. No - it's a hasselback potato, crisp on the outside, soft in the centre, looks posh but is easy to make and perfect with steak, chicken or fish. The main reason why I prefer these hasselback potatoes is the flavour. Before they're baked you smother them in a mix of butter and olive oil, which both add a.