Recipe: Perfect Potato fingers

Potato fingers. A fingerling potato is a small, stubby, finger-shaped type of potato which may be any heritage potato cultivars. Fingerlings are varieties that naturally grow small and narrow. They are fully mature when harvested and are not to be confused with new potatoes.

Since these potatoes have a mild flavor, I. the recipe for crispy potato rava fingers is very unique especially with ingredients used in this recipe yet these crispy mouth-watering potato fingers snack is termed as finger food for the indian. Find potato fingers stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. You can Cook Potato fingers using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Potato fingers

1. What You needis 1/2 cup of suji or rava.
2. What You needis 6-8 of medium sized boiled potatoes.
3. It's 2-3 of chopped green chilli.
4. It's 1/2 cup of chopped coriander leaves.
5. What You needis of Salt (according to taste).
6. Lets Go Prepare of Oil for deep frying the potato fingers.

Tossed with olive oil, salt, pepper and freshly minced garlic, this is a simple go-to side dish. Fingerling potatoes have a natural hint of sweetness. Roasted with Parmesan cheese and garlic, they make a delicious side that goes well with almost anything. See more ideas about Cooking recipes, Recipes, Food.

Potato fingers instructions

1. Firstly, grate the boiled potatoes and keep aside..
2. Now in a pan, add 1 cup water, 1/2 tsp oil and keep for boiling. Add suji and mix properly, cover it for few minutes until suji is soften. Switch of the flame, keep for cooling..
3. Now in a mixing bowl, add the grated potato, suji, chopped green chilli and coriander leaves. Add salt, mix it properly..
4. Now for making the fingers: apply oil on palm and take a small amount of the mixture and roll it to make finger shape. Prepare the fingers with remaining mixture following the same method. Deep fry in oil. Keep on paper towel to remove the extra oil. Serve with tomato ketchup or tomato-tamerind chutney..

If you like Finger potatoes, you might love these ideas. Download Potato fingers stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Narrow finger-shaped potatoes called "fingerlings" are used for roasting, boiling, baking and salads. There are many varieties and colors of fingerlings and they can be used in any way you'd prepare any. For Potato Fingers: Cut each potato into. after dipping the wedges, pour over the potatoes before baking.