Potato Pancakes. Check Out Potatoe Pancake Mix On eBay. Fill Your Cart With Color Today! This is a traditional potato pancake recipe, and is a wonderful comfort food.
Crispy potato pancakes make the perfect side dish to any meal. This is a great way to get your kids to try turnips. By adding a side of applesauce and a dollop of sour cream it makes a wonderful family meal. You can Cook Potato Pancakes using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Potato Pancakes
- What You needis of boiled potatoes.
- What You needis of eggs.
- What You needis of sour cream.
- It's of flour.
- What You needis of chopped onions.
- What You needis of butter.
- What You needis of oil for frying.
In a sieve or colander, drain potatoes, squeezing to remove excess liquid. In a large bowl, combine the flour, baking powder and salt. Coarsely grate potatoes and onion into a colander in the sink. Place pancakes in a single layer on a baking sheet that has been lined with foil and sprayed with cooking spray (for easy cleanup).
Potato Pancakes instructions
- Mash the (previous day) boiled potatoes. Leave some chunks in for better texture..
- Mix in the rest of the ingredients (apart from the oil) and add any seasonings of choice..
- Divide into 16 patties and pan fry with some oil..
- I recommend serving with some sour cream and anything pickled!.
Using box grater or food processor fitted with grating disc, coarsely grate onion and place in colander set in sink. Place the hash browns in a strainer; rinse with cold water until thawed. Drain thoroughly; transfer to a large bowl. Add the flour, eggs, butter, water and salt; mix well. Potato pancakes are such a delicious way to use up leftover mashed potatoes.