Recipe: Appetizing Baked Potato Wedges #localfood_eldoret

Delicious, fresh and tasty.

Baked Potato Wedges #localfood_eldoret. Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Spread the potatoes over a baking sheet.

Baked Potato Wedges #localfood_eldoret Scrub the potatoes, cut them in half lengthwise, then cut each half in thirds lengthwise. Crispy seasoned potato wedges that stay moist and fluffy on the inside! Baking your potatoes makes them an easy and healthy way to enjoy wedges without frying! You can Have Baked Potato Wedges #localfood_eldoret using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Baked Potato Wedges #localfood_eldoret

  1. It's of big potatoes.
  2. Lets Go Prepare of Chopped Coriander.
  3. What You needis of Chopped Mint.
  4. Lets Go Prepare of Diced Red Chilli Peppers.
  5. What You needis of Black pepper powder.
  6. Lets Go Prepare of Salt.
  7. Lets Go Prepare of Butter.
  8. What You needis of Garlic.
  9. It's of tspn turmeric powder.

Everyone will love this oven baked potato wedges recipe! It's easy and they turn out amazing every time. Just make them and see how fast they disappear! Russet potatoes are the best pick for potato wedges, both for their texture and size.

Baked Potato Wedges #localfood_eldoret step by step

  1. Diced the potatoes to wedges,Dry them with paper towel,mix with oil,salt,turmeric,black pepper..
  2. Bake at 180° for 25 min each side till tender..
  3. To a nonstick pan,melt butter,add in garlic and baked potatoes, stir in coriander,mintleaves and chilli peppers..
  4. Cook for 2 min and serve as a side dish..

Their thick skins and super-starchy flesh guarantee wedges with a crisp outside and fluffy insides once baked. Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants. Enjoy the yummy goodness of Oven Baked Potato Wedges without all the fat you find in the fried. Baked potato wedges with melted cheddar cheese - Savory Tooth.