Oven Roasted Brussel Sprouts.
You can Cook Oven Roasted Brussel Sprouts using 8 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Oven Roasted Brussel Sprouts
- What You needis of fresh brussel sprouts.
- Lets Go Prepare of olive oil.
- Lets Go Prepare of ground sea salt.
- What You needis of ground pepper.
- Lets Go Prepare of crushed garlic.
- What You needis of parmesan cheese.
- What You needis of butter.
- Lets Go Prepare of chopped basil.
Oven Roasted Brussel Sprouts instructions
- Preheat oven to 400.
- wash fresh brussel sprouts.
- cut off brown stem of each sprout and remove any yellowing leaves.
- cut each sprout in half lengthwise.
- in a large bowl place sprouts and pour over olive oil.
- toss until sprouts are well covered.
- add salt, pepper, basil and garlic to taste.
- toss thoroughly until uniform coverage.
- strain and place sprouts flat side up on cookie sheet.
- sprinkle parmesan cheese on top of brussel sprouts.
- cook at 400°F for 30 to 35 minutes until sprouts are roasted and parmesan becomes crispy.
- melt butter and drizzle over brussel sprouts to taste.
- serve and enjoy!.