Recipe: Tasty Vegetable Casserole

Delicious, fresh and tasty.

Vegetable Casserole.

Vegetable Casserole You can Cook Vegetable Casserole using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegetable Casserole

  1. It's 5 cups of cooked brown rice.
  2. Lets Go Prepare 8 oz of fresh cooked mushrooms.
  3. It's 8 oz of steamed broccoli.
  4. What You needis 8 oz of steamed couliflower.
  5. It's 2 of sweet potatoes, chopped and boiled.
  6. What You needis 1 can (10.5 oz) of condensed cream of mushroom.
  7. It's 1 can (10.5 oz) of cream of chicken.
  8. Lets Go Prepare 2 of chicken bouillon cubes.
  9. Lets Go Prepare 1 cup of sour cream.
  10. It's 1 cup of shredded cheese.
  11. What You needis of Bread crumbs.
  12. It's to taste of salt and pepper.

Vegetable Casserole instructions

  1. Preheat oven to 350°F.
  2. Layer or mix rice, broccoli, couliflower, sweet potatoes, and mushrooms.
  3. Warm cans of cream of mushroom and cream of chicken in saucepan with about a can of water mixed in and bouillon cubes. Than, add to casserole..
  4. Add sour cream and shredded cheese. Mix in.
  5. Add top layer of shredded cheese, salt, pepper, and breadcrumbs..
  6. Bake at 350°F for 30 minutes.