Clean living cottage pie. Cottage Pie is such a nostalgic food for me because it reminds me of my childhood and the times I spent in my all-time favorite city, London. I had been to London numerous times growing up and even lived there for a short bit, and so I was super excited to be able to take Blake back this past summer. Cottage pie is actually older than shepherd's pie.
Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. Top it off with fluffy mashed potatoes, bake it in the oven, and enjoy! You can Cook Clean living cottage pie using 11 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Clean living cottage pie
- What You needis 2 tbsp of olive oil.
- It's 1 large of chopped onion.
- What You needis 8 of rashers of bacon with fat cut off.
- It's 2 cup of diced carrot.
- It's 500 grams of extra lean minced beef.
- What You needis 1/2 tsp of sea salt.
- What You needis 1 tsp of black pepper.
- It's 1 cup of kallo beef stock.
- What You needis 2 head of of cauliflower trimmed, cooked till very soft.
- What You needis 3 of carrots diced, cooked till very soft.
- It's 2 of sweet potatoes diced, cooked till very soft.
Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Easy to make, this delicious cottage pie is packed with delicious veggies, mince and a big dash of Worcester sauce.
Clean living cottage pie step by step
- Heat 1 tablespoon of oil in a large frying pan.
- Fry the onion for 15 mins until soft.
- Add bacon and carrots to the pan and fry until bacon is cooked and carrots are soft about 10 mins.
- Add minced beef to the pan and saute till brown.
- Season with salt and pepper.
- Add stock and cook down until 60% has evaporated.
- Place cooked cauliflower, carrot and sweet potato in a food processor and puree with the remaining olive oil until smooth.
- Pour minced beef mixture into oven dish.
- Pour mash over the top.
- Bake at 200c for 30mins.
This cottage pie is sure to make you feel good, with its hearty dose of vegetables and bone-warming broth. The scent alone will give you warm, fuzzy feelings, possibly transporting you back to your childhood if cottage pie (or shepherd's pie, made with lamb mince) was part of your family's routine. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. James Martin's easy cottage pie recipe is a family favourite. He goes back to basics to show you how to make a classic version, but easier.