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Matki Sprouts Sabzi.

Matki Sprouts Sabzi You can Cook Matki Sprouts Sabzi using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of Matki Sprouts Sabzi

  1. It's 1 cup of matki Sprouted.
  2. What You needis 2 of finely chopped onions.
  3. What You needis 2 tbsp of ginger garlic green chilli paste.
  4. It's 2 of finely chopped tomatoes.
  5. Lets Go Prepare Handful of curry leaves.
  6. What You needis 1/2 cup of chopped coriander leaves.
  7. It's 1 tsp of cumin seeds.
  8. It's 1/2 tsp of mustard seeds.
  9. It's 1 tsp of turmeric powder.
  10. Lets Go Prepare 1 tsp of red chilli powder.
  11. What You needis 1/2 tsp of garam masala powder.
  12. Lets Go Prepare 3 tbsp of roasted peanut powder.
  13. Lets Go Prepare to taste of Salt.
  14. Lets Go Prepare as needed of oil.
  15. Lets Go Prepare as needed of water for gravy.

Matki Sprouts Sabzi instructions

  1. Firstly soak 1 cup matki overnight and then next day morning drain all the water and keep the matki in sprouts maker for another 8 hours to get sprout germination..
  2. Now heat oil in a pressure cooker and add Mustard seeds, let it crackle then add cumin seeds, then add Curry leaves and saute for half a minute..
  3. Now add ginger garlic green chilli paste and saute till raw Aroma of garlic disappears. Now add chopped onions and fry till they are golden brown in colour. Now add chopped tomatoes and mix well..
  4. Now add turmeric powder, red chili powder and Garam Masala powder. Saute till oil separates from the sides..
  5. Now add matki sprouts and give it a good mix. Add salt and one glass water. Cover the pressure cooker and take only one whistle..
  6. Let the pressure release then add chopped coriander leaves from above and roasted peanut powder..
  7. Matki Sprouts Sabzi is ready to serve. It goes very well with hot triangle parathas and curd..
  8. Do try this recipe and share your experiences, comments, remarks and suggestions..
  9. Thank you.