How to Cook Tasty Sprouts Pakora Tart

Delicious, fresh and tasty.

Sprouts Pakora Tart.

Sprouts Pakora Tart You can Cook Sprouts Pakora Tart using 21 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sprouts Pakora Tart

  1. What You needis of For pakora.
  2. Lets Go Prepare of sprouts.
  3. What You needis of onion.
  4. Lets Go Prepare of garlic.
  5. Lets Go Prepare of ginger.
  6. Lets Go Prepare of black cuming.
  7. What You needis of coriander powder.
  8. It's of cumming powder.
  9. What You needis of cornflower.
  10. Lets Go Prepare of rice powder.
  11. What You needis of Salt as per taste.
  12. What You needis of Oil for frying.
  13. What You needis of For tart.
  14. What You needis of flour.
  15. What You needis of butter.
  16. Lets Go Prepare of Salt as per taste.
  17. It's of Water as required.
  18. What You needis of For tart filling.
  19. Lets Go Prepare of sprouts.
  20. Lets Go Prepare of yogurt.
  21. Lets Go Prepare of Chat masala as per taste.

Sprouts Pakora Tart step by step

  1. For tart, 1 cup flour in a bowl, then add salt and butter. Mix well. Then sprinkle water in a parts and make a thick dough. Once dough is ready, make balls out of it..
  2. Now roll the balls in a rolling pin. Then press it in a moulds. After that with the help of forks make a hole. Then bake in a preheated OTG for 15 minutes in 400 degree..
  3. Then griend 3/4 cup sprouts in a griender with onion, garlic, ginger and chilli..
  4. Then add coriander, cuming, cornflower and rice powder in the mixture. Add black cuming and salt as per taste..
  5. Now in a pan add oil. Once it heat, reduce the flame ad make pokora from the mixture. Once all done keep it handy..
  6. In the mean while prepare the tart filling. With 1/4 cup sprout add yogurt and chat masala. Mix well. And keep it ready..
  7. Once tart baked, then stuffed the sprouts pakora and sprouts mixture into it and serve..