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Masala Brussels Sprouts.

Masala Brussels Sprouts You can Cook Masala Brussels Sprouts using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Masala Brussels Sprouts

  1. It's of Brussels sprouts.
  2. It's of oil.
  3. It's of chopped medium size.
  4. Lets Go Prepare of garlic-ginger powder.
  5. What You needis of fenugreek seeds.
  6. What You needis of Salt as per taste.
  7. What You needis of Red chilli as per taste.
  8. Lets Go Prepare of turmeric powder.
  9. It's of sambhar masala.
  10. Lets Go Prepare of coriander powder.
  11. Lets Go Prepare of water.

Masala Brussels Sprouts instructions

  1. Wash and cut Brussels sprouts in the medium size pieces.
  2. Firstly, in a pan heat 2 tsp oil and put fenugreek seeds and after 2 seconds put chopped onions, ginger garlic paste. Then put tomato paste, turmeric powder, red chili, salt, coriander powder, and sambhar masala. Stir and mix all the ingredients until heated thoroughly..
  3. Put Brussels sprouts in the above pan, add 2 spoon water and cover it on the gas. Set the flame to low for 25 minutes.
  4. Now, Masala Brussels sprouts are ready..