Recipe: Appetizing Moist Chocolate Chip Cookies

Delicious, fresh and tasty.

Moist Chocolate Chip Cookies. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone Can Make. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks.

Moist Chocolate Chip Cookies It's not the only chocolate chip cookie recipe I'll use, but when you want a "big, fat, chewy cookie," this is awesome. If you want these cookies to stay moist, put in sealed container after baking. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. You can Have Moist Chocolate Chip Cookies using 9 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Moist Chocolate Chip Cookies

  1. It's 1 cup of butter or margarine.
  2. What You needis 1 cup of white sugar.
  3. Lets Go Prepare 1/2 cup of brown sugar.
  4. It's 2 of eggs.
  5. What You needis 2 tsp of vanilla extract.
  6. What You needis 1 tsp of salt.
  7. It's 1 tsp of baking soda.
  8. It's 2 1/3 cups of unsifted sugar.
  9. Lets Go Prepare 12 oz of chocolate chips.

They are singing a love song to you: BAKE ME. Bake me in your oven right now. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. These chocolate chip cookies will look a little doughy when you remove them from the oven, and thats good.

Moist Chocolate Chip Cookies step by step

  1. Preheat your oven to 375°F..
  2. Using a mixer, cream the butter and the sugars..
  3. Add eggs, vanilla, salt, and the baking soda and combine..
  4. Add flour 1 cup at a time, ending with the 1/3 cup. Do this slowly to prevent a flour bomb exploding in your kitchen..
  5. Add the chocolate chips and slowly mix to incorporate..
  6. Roll dough balls about the size of a golf ball. This should let you get about 12 on each baking sheet..
  7. Bake for 9 minutes; they will seem a little under done..
  8. Take trays out of the oven and set to cool for 5 minutes..
  9. Transfer the cookies to a cooling rack..
  10. Allow to cool until the firm up, then serve and enjoy!.

They will set up as they sit on the cookie sheet for a few minutes. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake I've been through so many chocolate chip cookie recipes trying to find this recipe and FINALLY!!! The softest chocolate chip cookies you'll ever try! Last year we made chewy chocolate chip cookies, this year I want to share with you my soft chocolate.