Recipe: Perfect Lemon Chicken Breast with Herbs & Basillic Pesto

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Lemon Chicken Breast with Herbs & Basillic Pesto.

Lemon Chicken Breast with Herbs & Basillic Pesto You can Have Lemon Chicken Breast with Herbs & Basillic Pesto using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Lemon Chicken Breast with Herbs & Basillic Pesto

  1. Lets Go Prepare of Lemon chicken with herbs & pesto stuffed in puff pastry.
  2. It's 1 clove of garlic.
  3. Lets Go Prepare 1 small of amount of green thyme.
  4. What You needis 1 small of amount of wild thyme.
  5. What You needis 1 small of amount of rosemary.
  6. Lets Go Prepare 1/2 kg of Chicken Breast.
  7. What You needis 1 tsp of pesto sauce.
  8. Lets Go Prepare 1/4 cup of Mozzarella cheese.
  9. Lets Go Prepare 1/4 cup of cheddar cheese.
  10. Lets Go Prepare 500 grams of puff pastry.
  11. What You needis 1 of lemon and its peel.
  12. Lets Go Prepare 1 bunch of chopped mushrooms.
  13. Lets Go Prepare 1/4 cup of frozen beans.
  14. What You needis 1 tbsp of sour cream.

Lemon Chicken Breast with Herbs & Basillic Pesto instructions

  1. cut the chicken breast into cubes and marinate with the lemon juice, lemon peel, herbs, and garlic fie about 1hour.
  2. Add one table spoon of EVOO to a pan, then add the chicken and stir until it is cooked..
  3. Add pesto sauce and a punch of salt, as desired then add sour cream and stir for 5more minutes, then add the chopped mushrooms and the green beans.
  4. preheat the oven to 180°C, then stuff the chicken into the puff pastry and bake for about 25min, then serve hot.