Recipe: Tasty Aysha's stuffed chicken breast

Delicious, fresh and tasty.

Aysha's stuffed chicken breast. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes chicken desirable again. Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it with your favorite flavors — caprese, fajita, Greek, and more.

Aysha's stuffed chicken breast Stuffed Cream Cheese Chicken - Chicken breasts filled and rolled up with a delicious cream cheese spread and baked in the oven. Mozzarella stuffed chicken breasts are perfect for an everyday dinner or entertaining. Easy to make and delicious, try this chicken breast recipe today! You can Have Aysha's stuffed chicken breast using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Aysha's stuffed chicken breast

  1. Lets Go Prepare 1 lb of boneless skinless chicken breast.
  2. Lets Go Prepare 4 oz of pepper jack cheese (can use up to 6oz).
  3. What You needis 1 cup of frozen spinach, thawed and drained (fresh cooked).
  4. Lets Go Prepare 2 tbsp of Olive oil.
  5. What You needis 1 dash of sea salt.
  6. Lets Go Prepare 1 dash of black pepper.
  7. What You needis 2 tbsp of cajun seasoning.
  8. Lets Go Prepare 1 of lots of toothpicks.

Stuff each chicken breast with the cream cheese mixture and close the chicken breast the best you can. I have found that it works just as well to spread the cream cheese mixture out before closing it. You can secure with toothpicks if you want, but you don't need to. The best Asparagus Stuffed Chicken Breast Recipe!

Aysha's stuffed chicken breast instructions

  1. Preheat oven to 350°F.
  2. Flatten chicken to 1/4 inch thickness.
  3. In a medium bowl combine the pepper jack cheese, spinach, salt and pepper.
  4. Spoon about 1/4 cup of the spinach mixture onto each chicken breast. Roll each chicken breast and fasten the seams with toothpicks. (This part requires a lil bit of skill I used about 8 toothpicks in each roll to ensure none of the filling seeps out.).
  5. Brush each chicken breast with the olive oil. Sprinkle the cajun seasoning evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional).
  6. Place the chicken seam side up onto a tin foil-lined baking sheet (for easy cleanup).
  7. Bake for 35 to 40 mins or until chicken is cooked through.
  8. Remove toothpicks before serving. Serve whole or slice into medallions.

Chicken breasts stuffed with asparagus, sun-dried tomatoes, and mozzarella cheese, and baked in the oven. Tender, juicy, easy to make chicken breast seasoned with garlic powder, paprika, and Italian seasoning mix. Chicken breasts might be considered plain or trite to have for dinner, but when they are stuffed with delicious wild rice, then suddenly The ingredients included among the recipe for stuffed chicken breast with rice, pepper, salt, tomato, basil, and cheese, all of which. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd! The chicken is stuffed with a an incredible combination of three cheeses, garlic and herbs.