Recipe: Tasty Roasted Kale and Brussel Sprouts

Roasted Kale and Brussel Sprouts.

You can Cook Roasted Kale and Brussel Sprouts using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Roasted Kale and Brussel Sprouts

1. Lets Go Prepare 12 ounces of frozen brussel sprouts.
2. It's 1 pound of chopped frozen kale.
3. Lets Go Prepare 2/3 of chopped smoked ham.
4. It's 1/3 stick of butter divided 11 times.
5. Lets Go Prepare To taste of salt.
6. It's 1/2 cup of finely shredded Parmesan cheese.

Roasted Kale and Brussel Sprouts instructions

1. Slice the Brussel sprouts into half. Lay into a pan. Preheat convection oven 400 degrees Fahrenheit. Season the top with salt..
2. Chop the ham divide the butter into thin pat's. Add them on top. Place in the oven for 35 minutes. Serve I hope you enjoy!!!.