Recipe: Yummy Bombay Duck Fillet

Bombay Duck Fillet.

You can Cook Bombay Duck Fillet using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Bombay Duck Fillet

1. It's of For FISH FILLET.
2. What You needis 5 of Bombay duck or any other fish for that matter.
3. It's 2 tbsp of Turmeric powder.
4. It's 2 tbsp of Chilly powder.
5. What You needis 2 tbsp of Coriander powder.
6. What You needis 1/2 tsp of Salt.
7. What You needis 1 tbsp of Lemon juice.
8. It's 1 of Water for making it like a paste.
9. It's of For COATING.
10. It's 1/2 cup of Rice flour.

Bombay Duck Fillet instructions

1. Mix all d ingredients except the fish and rice flour, make it like a paste..
2. Apply on the fish and marinate for 30 minutes..
3. Appy rice flour (gives the crispy texture) and deep fry.