Thai Basil Roasted Duck.
You can Cook Thai Basil Roasted Duck using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Thai Basil Roasted Duck
- What You needis 100 grams of roasted duck (slice into bite size pieces).
- It's 2 clove of garlic cloves.
- It's of chili.
- Lets Go Prepare of holy basil.
- Lets Go Prepare 1 tbsp of soy sauce or fish sauce.
- It's 1 tsp of brown sugar.
- Lets Go Prepare 1/2 tbsp of vegetable oil.
- What You needis of Fried egg.
- Lets Go Prepare 1 of egg.
- Lets Go Prepare 1 tbsp of vegetable oil.
Thai Basil Roasted Duck instructions
- Make a sunny-side up fried egg and set a side..
- Roughly chop chili and garlic..
- Heat the oil on medium-high heat, then add chopped chili and garlic. Stir-fry until fragrant..
- Add roasted duck into the pan, season with soy sauce/fish sauce and sugar..
- Just right before turn off the heat, add in handful of holy basil leaves, stir together..
- Serve "Pad Kra Poa" on cooked rice (I use local black rice :3 ) and top with fried egg..